Mango whipped cream frosting with mango fruit and breakfast waffles

HOMEMADE MANGO WHIPPED CREAM WITH FRUIT AND WAFFLES

Whip up some homemade Mango whipped cream that will take your taste buds on a mini vacation to a deserted island. Take your waffles to the next level by topping them off with some fresh fruit and a generous helping of this heavenly whipped cream. Get ready to enjoy the sunny flavors! With just heavy whipping cream and our Whipzi™ mango flavored powdered sugar anyone can whip it up in minutes! 

INGREDIENTS:

INSTRUCTIONS:

For best results, place mixing bowl and whisks in fridge for 10 minutes before making. 

Combine heavy cream and Whipzi™ mango flavored powdered sugar into a bowl and mix on medium speed until fully incorporated and resembles soft peaks (roughly 4 minutes). Do not over-mix as it could curdle. Serve immediately. Can be stored in an airtight container in fridge for 3 days. 

Serve on breakfast waffles, fruit, desserts, and more. 

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